BFC Lira 1 Group Espresso Machine


BFC Lira 1 Group Espresso Machine

Product no.: BFC Lira 1 Group Espresso Machine

In stock

$3,990.00 / unit(s)
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unit(s)
Possible delivery methods: In Store Collection NSW - Shop 93/1-5 Harwood Street PYRMONT 2009, TOLL Priority

Overview

The BFC Lira 1 group espresso machine is a commercial heat exchange espresso machine designed and hand built by BFC coffee machines in Italy.  The Lira 1 group has a commercial 4.0 litre copper boiler, commercial rotary pump, thermally balanced commercial group head and electronic shot control.  With the ability to make the perfect espresso, steam milk and dispense hot water at the same time, the Lira 1 group is a compact commercial machine for an office of up to 30 staff, showroom or small restaurant.

 

Features and Benefits

Feature Benefit
Stainless steel cabinet with retro side panels The high grade polished stainless steel cabinet with retro side panels available in red, black or chorme
Thermally balanced commercial group head Commercial group head with a thermo-syphon circuit and passive pre-infusion for perfect espresso.
58mm commercial portafilters Full size commercial single and double portafilters for superior coffee extraction.
4.0 litre heat exchange copper boiler Make espresso and steam milk at the same time.
Low pressure passive pre-infusion  A passive low pressure pre-infusion stage gently expands the coffee grounds for a more even extraction of the coffee oils.
Commercial rotary pump  Whisper quite rotary pump delivers pressurised water to the brewing system.
Over pressure valve A factory calibrated over pressure valve limits the maximum pressure to 9 bar for optimal extraction.
Commercial cool touch steam wand  The soft close valve allows easy control of the steam pressure and the cool touch arm is safe and easy to clean.
Seperate hot water outlet Hot water on demand for tea and hot chocolate
Mains water connection Connect directly to mains water and drainage for no fuss operation through the day
 

Key Technologies


 

Commercial Group Head

group_head

 

The thermally balanced commercial group heads provide the thermal stability vital for great espresso.  The pre-infusion system gently infuses your ground coffee with hot water at a lower pressure allowing the coffee to expand uniformly in the basket for superior coffee extraction.


Thermosyphon System

Thermosyphon_system

 

The thermosyphon system automatically circulates hot water through the group head while the machine is idle.  Hot water flows from the heat exchanger into the group head through the upper pipe.  As heat is transferred to the group head the water cools and leaves the group head through the lower pipe.  Here the water combines with cold water from the pump and flows into the bottom of the heat exchanger.  The continuous movement of hot water maintains the group head at a stable temperature vital for producing consistently great espresso.

 


Rotary vane PumpRotary_vane_pump

 

The whisper quite rotary vane pump delivers pressurised water to the heat exchange boiler.  As well as being almost silent rotary pumps have a longer service life than vibration pumps.


Over Pressure Valve

Over pressure valve

 

A OPV (Over pressure valve) limits the group head pressure to 9 bar for optimal extraction.


No Burn Steam Wand

Steam_wand

 

The steam wand produces powerful dry steam ideal for texturing milk.  The ball joint connection allows perfect positioning of the steam wand.  The commercial soft close valve provides easy steam pressure control with minimal wear.  Cool touch technology makes the wand easier to handle and easier to clean as milk is less likely to bake on.

Browse this category: BFC Commercial Espresso Machines